HOT DOG
Grounds
Shredded Meat
Cheese Sauce
Plant-Based 
Hot Dog
Plant-Based hot dog Sourced from pea protein
MAIN ATTRIBUTES
No soy
No Gluten
Nutritional Benefits
Good Source of Protein
omg Cholestrol
non-gmo
0mg Trans Fat

Ingredients

Water, Pea protein, Refined avocado oil, Fruit and vegetable juice (Color), Carrageenan, Contains 2% or less of: Methylcellulose, Salt, Baker's yeast extract, Konjac gum, Smoke flavoring, Natural flavors, Autolyzed yeast extract, Onion powder, Garlic powder.

Handling 
Recommendations


Cook hot dog in a frying pan with oil over medium heat for two to three minutes, shifting every minute, until lightly browned on all sides.

COOKING INSTRUCTIONS:

COOK TO AT LEAST 165°F INTERNALLY.
‍
STOVETOP: Lightly coat pan with oil and preheat on medium. Cook for 4-5 minutes, turning frequently.Do not overcook.
MICROWAVE: Remove the plastic, and heat for 45 seconds at medium power, per serving.
GRILL: Lightly coat with oil, grill hot dogs 5-7 minutes over medium flame, turning often. 

Storage Frozen. Shelf life 12 months.
Presentation 12 hot dogs per pack (2.2 lbs). Packages per case: 4.
Presentation 12 hot dogs per pack (2.2 lbs).
Plant-Based Ground
Plant-Based Ground Sourced from pea protein
MAIN ATTRIBUTES
No soy
No Artificial Flavoring
Nutritional Benefits
HIGH IN PROTEIN
0mg Cholestrol
Preservative Free
0 mg Trans Fat

Ingredients

Water, Textured Pea Protein (Pea Protein, Pea Fiber), CoconutOil, Seasonings (Salt, Yeast Extract, Onion Powder, NaturalFlavorings), Methylcellulose, Contains 2% or less of BeetPowder, Onion Powder, Garlic Powder, Black Pepper, LacticAcid.

Handling 
Recommendations

Keep frozen while in storage; fully defrost, then heatto a recommended internal temperature of 165°F or higher, Prepare and cook just like traditional ground beef, Do not refreeze thawed product.

COOKING INSTRUCTIONS:


STOVETOP:Heat to a recommended internal temperature of 165°F or higher.
Prepare and cook just like traditional ground beef.

Storage Frozen. Shelf life 12 months.
Presentation 5 lb bag. Packages per case: 4.
Plant-Based Shreds
Plant-Based shreds Sourced from soy protein
MAIN ATTRIBUTES
PRESERVATIVES-FREE.
GLUTEN-FREE.
Nutritional Benefits
HIGH IN PROTEIN.
CHOLESTEROL-FREE.
LOW IN SATURATED FATS.
SOURCE OF FIBER.

Ingredients

Water, soy protein concentrate, isolated soy protein, contains 2%or less of pea protein, potato starch, salt (iodized), yeast extract,maltodextrin (corn), natural flavorings, soybean fiber, sugar, lacticacid. Contains: soy.

Handling 
Recommendations

Thaw before cooking.
Do not refreeze thawed product.

COOKING INSTRUCTIONS:

COOK TO AT LEAST 165°F INTERNALLY.
Season and prepare just like any shredded meat.
Let it sit for a flavorful experience.

Storage Frozen. Shelf life 15 months frozen. Refrigerated: Closedbag 14 days and opened bag 3 to 4 days.
Presentation 2.2 lb bag. Packages per case: 2.
Plant-Based Sour Cream
Plant-Based Sour Cream sourced from pea protein
MAIN ATTRIBUTES
GLUTEN-FREE.
PRESERVATIVES-FREE.
Nutritional Benefits
HIGH IN PROTEIN.
CHOLESTEROL-FREE.
LOW IN SATURATED FATS.
SOURCE OF FIBER.

Ingredients

Water, vegetable oil (palm oil), modified maize starch,pea protein concentrate,contains 2% or less of dextrose, salt,natural flavor, mono & diglycerides, guar gum,carboxymethylcellulose, lactic culture, natamycin (a naturalmold inhibitor).

Handling 
Recommendations

Keep refrigerated at all times.
Ready to serve directly out of the package.
Do not freeze.


Storage Refrigerated. Shelf life 100 days.
Presentation 1 lb (16 oz) cup. Packages per case: 12.
Plant-Based Cheese Sauce
Plant-Based Cheese Sauce Sourced from pea protein
MAIN ATTRIBUTES
Lactose-FREE
Creamy, smooth Texture
Nutritional Benefits
No dairy
0 mg cholesterol
No Added Sugar
Natural coloring

Ingredients

Water, Vegetable oil (Palm oil, Sunflower oil), Modified food starch, Pea protein, Contains 2% or less of Yeast extract, Salt, Natural flavorings, Tapioca maltodextrin, Vinegar, Lactic acid, Polysorbate 80 (emulsifier), Polyglycerol of fatty acids, Beta-carotene (color), Paprika oleoresin (color), Mono and diglycerides.

Handling 
Recommendations


Keep refrigerated at all times.
Do not store under direct light.
Do not freeze.
Recommend heating to an internal temperature of 165°F or higher.

Storage Refrigerated. Shelf life 70 days.
Presentation 2.2 lb pouch. Packages per case: 4.

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We make delicious plant-based products that everyone can love. Because you should feel good about the food that you eat, without comprising on taste.

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